Japanese octopus ball on topped with bonito flake, shredded seaweed, scallions, mayonnaise and Takoyaki sauce..
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Slice paper thin albacore with fried onion, garlic ponzu sauce and topped with thinly sliced fresh serrano.
Deep fried Chicken wing mixed with chili lime seasoning served with sweet chili sauce.
Pan-fried gyoza on topped with scallions served with homemade sauce.